Hygiene Monitoring and Management System

An efficient and accurate ATP testing method helps you make critical decisions about food production.

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Your food safety risk management starts with a hygiene monitoring system that you can trust. The 3M™ Clean-Trace™ Hygiene Monitoring System and 3M™ Clean-Trace™ Protein Test streamlines and automates your food testing process. It turns raw data into information, so you can take corrective action at critical steps of your food and beverage production. With data stored and organized in within the system, it's easier than ever to determine if your facility meets international food safety standards.

Environmental Monitoring and Training Program

Traditionally, food testing is done only on raw materials and finished product. Today, international food safety standards recommend a preventive approach through testing the food processing environment. Doing this prevents contaminants and hygiene issues that render food unsafe.

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3M Food Safety Serves Different Industries in the Philippines

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Poultry

Keep your facility safe from pathogens such as Campylobacter, Listeria, Salmonella, and others with an integrated food safety solution for poultry processing. Monitor simultaneously and accurately with total solutions from 3M Food Safety.
Dairy

Cheese, ice cream, powdered milk, UHT processing, or butter: we help you test them all. Maximize consistency, efficiency, and accuracy with access to our technical experts and total solutions from 3M Food Safety.
Beverage

Accurately identify harmful bacteria and microbes in the environment and ensure the highest standards of quality. Meeting HACCP Standards and international regulations is made easier with 3M Food Safety's total solutions.